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Starters

V – Vegetarian | G – Contain Gluten | N – Contain Nuts

* Slight Spicy | ** Medium Spicy | *** Hot & Spicy

1. Khaow kreab - £1.50

Thai Prawn crackers (per portion)

2. Po Pia Tord (V) (G) - £5.00

Crispy spring roll filled with mixed vegetable and glass noodle. Served with sweet chilli sauce.

3. Satay Gai (N) - £5.50

Marinated chicken breast on wooden skewer served with peanut sauce.

4. Kung Pao ** - £6.50

Grilled King prawn served with Thai seafood sauce.

5. Po Pia Kung (G) - £5.50

Deep fried whole prawn wrapped in spring roll pastry served with chilli sauce.

6. Thod mon Pla * - £5.50

Fish cake blended with Thai red curry paste, green bean and lime leaves.

7. See Krueng Moo Obnam phern - £5.50

Pork spare ribs marinated with honey sauce and Thai herbs.

8. Khanom pung na Gai (N)(G) - £5.50

Crispy fried bread seasoned with minced chicken and sprinkle with sesame seeds served with sweet chilli sauce.

9. Pak Chop Pang Tord (V)(G) - £4.50

Crispy mixed vegetables tempura served with sweet chilli sauce.

10. Tofu Tord (G) - £5.00

Crispy tempura tofu and mixed vegetables served with sweet chilli sauce.

11. Hoy Ob - £6.00

Steamed mussels with pepper and Thai herbs

12. Tord Man Khao Pode (V)(G) - £4.50

Thai style sweet corn cake with chilli paste and fresh lime leaves served with sweet chilli sauce.

13. Crispy Aromatic Duck (Sharing Platter for 2 or more) (G) - £12.00

Chopped fried duck with strips of cucumber, carrot & spring onions served with hoisin sauce and Chinese pancakes.

14. Bangkok Mix starter (Sharing Platter for 2 or more) (N) (G) - £12.00

Vegetable spring roll, fish cake, satay chicken, prawn spring roll and chicken toast.

15. Bangkok Veg Mix starter (Sharing Platter for 2 or more) (G) - £10.00

Vegetable spring roll, Sweet corn cake, Veg tempura, Tofu tempura

Salads

V – Vegetarian | G – Contain Gluten | N – Contain Nuts

* Slight Spicy | ** Medium Spicy | *** Hot & Spicy

16. Yum Neau - £8.00

Slices of beef mixed with cucumber, tomato, coriander, spring onion with Thai style salad sauce.

17. Yum Talay ** - £8.00

Spicy mixed seafood salad with Thai style salad sauce.

18. Yum woonsen - £8.00

Thai spicy mixed seafood salad with glass noodle with Thai salad sauce.

19. Som Tum (N) - £7.00

Classic papaya salad with tomato, garlic, lime juice, fresh chilli and crushed peanuts.

20. Larb** - from £6.50

Northern style salad with spring onion, coriander, red onions, seasoned with lime juice, ground roasted rice, dried chillies and Thai herbs. Chicken-£7.50 – Tofu-£6.50

Soups

V – Vegetarian | G – Contain Gluten | N – Contain Nuts

* Slight Spicy | ** Medium Spicy | *** Hot & Spicy

21. Tom Yum - from £4.95

Traditional hot and sour soup seasoned with lime leaves, lemon grass, galangal, mushroom, tomato and fresh chilli. Mushroom-£4.95 Chicken-£5.50 Tiger Prawns-£6.50

22. Tom Kha Gai - from £4.95

Traditional medium spicy soup with coconut milk, lime leaves, lemon grass, galangal and fresh chilli. Mushroom-£4.95 Chicken-£5.50 Tiger Prawns-£6.50

23. Po Tak (G) ** - £7.00

Hot & spicy seafood soup with lemon grass, galangal, coriander and hot basil.

24. Kang Jerd - £5.00

Thai clear soup with minced pork, glass noodle, spring onion and coriander.

Curries

V – Vegetarian | G – Contain Gluten | N – Contain Nuts

* Slight Spicy | ** Medium Spicy | *** Hot & Spicy

25. Kaeng Dang** - from £7.50

Thai red curry with aubergines, pepper, bamboo shoot, coconut milk and lime leaves. Veg/Tofu £7.50 | Chicken £8.50 | Pork or  Beef £9 | Tiger Prawn £9.50

26. Kaeng Kiew Warn* - from £7.50

Thai green curry with aubergines, pepper, bamboo shoot, coconut milk and lime leaves. Veg/Tofu £7.50 | Chicken £8.50 | Pork or Beef £9 | Tiger Prawn £9.50

27. Kaeng Massaman (N)* - from £8.50

Thai Mild curry with potato, carrot, and fried onion and peanuts. Chicken £8.50 | Beef £9

28. Kaeng Pah*** - from £8.50

Traditional spicy jungle curry with mixed vegetables and Thai herbs. Chicken £8.50 | Pork/Beef £9

29. Kaeng Dang Ped** - £9.50

Thai red curry with slices of duck breast, pepper, tomato, pineapple, bamboo shoot, coconut milk and lime leaves.

30. Khaeng Panang** - from £8.50

Traditional thick red curry with pepper, green bean and lime leaves. Chicken £8.50 |  Pork/Beef £9 | Tiger Prawn £9.50

31. Kaeng Talay** - £10.00

Mixed Seafood deliciously flavoured with red curry and Thai herbs.

Main Courses

V – Vegetarian | G – Contain Gluten | N – Contain Nuts

* Slight Spicy | ** Medium Spicy | *** Hot & Spicy

32. Pad Bai Horapha - from £8.50

Stir fried with aubergines, pepper, salted yellow bean and Thai sweet basil. Chicken £8.50 | Pork/Beef £9.00 | Duck £9.50

33. Pad Priew Wan (G) - from £8.50

Stir fried with carrot, cucumber, peppers, tomato, onion and Thai style sweet and sour sauce. Chicken £8.50 | Pork/Beef £9 | Tiger Prawn £9.50

34. Pad Nam Mon Hoi - £9.00

Stir fried slices of Beef with carrot, broccoli, mushroom, onion and oyster sauce.

35. Pad Gratiam Prik Tai - from £8.50

Stir fried with pepper, onion, crushed garlic and ground white pepper. Chicken £8.50 | Pork £9 | Tiger Prawns £9.50

36. Pad Khing - from £8.50

Stir fried with fresh ginger, mushroom, pepper, onion and spring onion. Chicken £8.50 | Pork £9 | Tiger Prawns £9.50 | Duck £9.50

37. Pad Chop-Suey - £7.50

Stir fried mixed vegetable with glass noodle.

38. Pad Poy Sian - £9.50

Stir fried mixed chicken and prawns with mushroom, carrot, Chinese leaves and spring onion.

39. Ped Choup Nga (G) - £9.50

Deep fried Duck tempura with sesame seed and plum sauce.

40. Pla Sam Rod* - £12.00

Deep fried Salmon or Sea Bass with Thai style three taste sauce. Salmon £12 | Sea Bass £12

41. Sukiyaki (dry) - from £8.50

Stir fried glass noodle with mixed vegetables and sukiyaki sauce. Chicken £8.50 | Pork £9 | Tiger Prawns £9.50

Bangkok Chef’s Specials

V – Vegetarian | G – Contain Gluten | N – Contain Nuts

* Slight Spicy | ** Medium Spicy | *** Hot & Spicy

42. Gai Yang Street Food ** - £10.50

Thai Style grilled chicken marinated with Thai herbs served with sweet chilli sauce.

43. Gan Med Mamuang Himaphan (N) - £8.75

Stir fried chicken with crunchy roasted cashew nuts, carrot, mushroom, pepper, onion, and spring onion.

44. Makhua Bai Horapha - £7.00

Stir fried aubergines with pepper, salted yellow bean and Thai sweet basil.

45. Neua Ob Bangkok (N) - £9.00

Stir fried slices of beef with red wine sauce, onion ,tomato and green bean topped with cashew nuts

46. Suea Rong Hai (Crying Tiger) - £14.00

Thai style grilled Sirloin Steak served with vegetables and Thai style chilli sauce or black pepper sauce.

47. Pla Tian (G) - £12.00

Deep fried Salmon or Sea Bass with shredded chicken, bamboo shoot, mushroom, spring onion and brown sauce on top.

48. Khung Ob Woonsen - £9.50

King prawn with glass noodle, mushroom, spring onion and bacon pieces.

49. Pad Prik Pow - from £8.75

Stir fried with our Chef’s own chilli sauce, mixed vegetables. Chicken £8.75 | Pork/Beef/Duck £9.75 | Tiger Prawn £9.50

50. Khung Pad Pung Karee - £9.50

Stir fried Prawn with pepper, celery, onion and spring onion.

51. Pad Poh Tak** - £10.00

Stir fried mixed seafood with aubergines, pepper , onion, spring onion and Thai herbs.

52. Pad Grapao *** - from £8.75

Stir fried with pepper , bamboo shoot, chilli and Thai hot basil. Chicken £8.75 | Pork/Beef £9 | Duck/Tiger Prawn £9.50

Noodles & Rice

V – Vegetarian | G – Contain Gluten | N – Contain Nuts

* Slight Spicy | ** Medium Spicy | *** Hot & Spicy

53. Pad Thai (N) - from £7.50

Traditionally stir fried rice noodle with carrot, spring onion, tamarind sauce and crushed peanuts on the side. Veg £7.50 | Chicken £8.50 | Tiger Prawn £9.50

54. Pad Kee Mao ** - from £7.50

Traditionally stir fried noodle with broccoli, Chinese leaves, onion, spring onion and Thai herbs. Veg £7.50 | Chicken £8.50 | Tiger Prawn £9.50

55. Pad See Ew - from £7.50

Stir fried rice noodle toast with Chinese leaves, carrot, beansprout, spring onion and yellow curry powder. Veg £7.50 | Chicken £8.50| Tiger Prawn £9.50

56. Khao kuay - £2.50

Jasmine rice

57. Khao kati - £2.95

Coconut rice

58. Khao niow - £2.95

Sticky rice

59. Khao Pad Kai - £2.95

Egg fried rice

60. Vegetarian fried rice - £2.95

61. Yellow curry fried rice - £2.95

62. Chips - £2.95

Kids Menu

V – Vegetarian | G – Contain Gluten | N – Contain Nuts

* Slight Spicy | ** Medium Spicy | *** Hot & Spicy

63. Chicken fingers (G) - £6.00

Strips of chicken and chips served with tomato ketchup.

64. Chicken fried rice - £6.00

Stir fried rice with chicken and mixed vegetables.

65. Egg Noodle (G) - £6.00

Stir fry egg noodle with chicken and mix vegetables.